Raspberry Swirls Recipe: How to Make It
My mother-in-law shared the recipe for these old-fashioned cookies. Swirls of raspberry jam give them a yummy Yuletide twist. —Marcia Hostetter, Canton, New York
Keywords
- raspberry swirl cookies
Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
- 3-3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 jar (12 ounces) seedless raspberry jam
- 1 cup sweetened shredded coconut
- 1/2 cup finely chopped pecans
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