Roast Chicken - Caboodle Food

Name: Roast Chicken - Caboodle Food
Ingredients: 1x 1.35 kg free range chicken; 1⁄2 small lemon, thinly sliced and the slices halved, plus the juice of the remaining 1⁄2 lemon; 21⁄2 level tablespoons chopped fresh parsley or tarragon leaves; 2 cloves garlic, peeled and crushed; 10 g softened butter; 1 dessertspoon olive oil; Salt and pepper; 275ml chicken stock (may be made with a stock cube)

www.caboodlefood.com

Roast a perfectly safe and flavorful free-range chicken with herbs and lemon. Cook to 75°C for food safety. Perfect for lunch or leftovers. Download the recipe now!

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Ingredients

1x 1.35 kg free range chicken
1⁄2 small lemon, thinly sliced and the slices halved, plus the juice of the remaining 1⁄2 lemon
21⁄2 level tablespoons chopped fresh parsley or tarragon leaves
2 cloves garlic, peeled and crushed
10 g softened butter
1 dessertspoon olive oil
Salt and pepper
275ml chicken stock (may be made with a stock cube)