Ingredients
- 1½ cups Ultra Mel Vanilla Flavoured Custard
- 5 tbsp butter, softened
- ¾ cup brown sugar
- 2 eggs, at room temperature
- 3 tbsp apricot jam
- 1 cup milk
- 2 tbsp apple cider vinegar
- 2 cups cake flour
- 2 tsp bicarbonate of soda
- 1½ cups ideal milk
- 5 tbsp butter, cubed
- 1/3 cup sugar
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