Pumpkin-Pecan Braid Recipe | Pillsbury

Pumpkin-Pecan Braid Recipe | Pillsbury

www.pillsbury.com

This easy Crescent braid is the best excuse to eat pumpkin pie for breakfast. Make any fall morning extra memorable with this sweet and crunchy breakfast desser...

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Ingredients

  • 3/4 cup canned pumpkin (not pumpkin pie mix)
  • 1/3 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
  • 1 egg, separated
  • 1/2 cup chopped pecans
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1/2 cup powdered sugar
  • 2 to 3 teaspoons milk
  • 1 tablespoon chopped pecans

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