Roasted Prosciutto-Wrapped Asparagus
Crisp-tender asparagus wrapped in savory prosciutto and roasted to perfection. This easy roasted prosciutto-wrapped asparagus recipe makes a delicious spring side dish or appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Oven
- Stove
- Baking sheet
- Pot
- Mixing bowl
- Colander
- Paper towel
- Tongs
- Plate
Ingredients
- 2 pounds asparagus
- 1 pound thinly sliced prosciutto, cut in half lengthwise
- olive oil
- kosher or sea salt, to taste
- freshly ground black pepper, to taste
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