Belgian Waffles | Cruise Scoop
Belgian Waffles Recipe: The almond paste gives this delicious dessert a Continental flavor from Viking River Cruises.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruisescoop.com.
Ingredients
- ½ C (115 g) butter
- ¾ C (70 g) sugar
- 1 tsp (5 g) vanilla extract
- Pinch of salt
- 3 lg eggs, separated
- 2 C (250 g) flour
- ¼ tsp (1 g) baking powder
- 1 C (237 ml) milk
- ½ C (120 ml) sparkling water
- Strawberries and whipped cream to taste
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