Spinach Salad with Goat Cheese and Walnut Orange Vinaigrette – Prairie Oils & Vinegars
Ingredients:1/2 can mandarin oranges3 Tbsp. Honeybell White Balsamic1 1/2 Tbsp. Gala Apple Balsamic1 1/2 tsp. Dijon mustard6 Tbsp. Roasted Walnut Oil3 Tbsp. cho
Ingredients
- 1/2 can mandarin oranges
- 3 Tbsp. Honeybell White Balsamic
- 1 1/2 Tbsp. Gala Apple Balsamic
- 1 1/2 tsp. Dijon mustard
- 6 Tbsp. Roasted Walnut Oil
- 3 Tbsp. chopped fresh flat-leaf parsley
- Kosher salt and freshly ground pepper, to taste
- 10 oz. spinach
- 5 oz. goat cheese, crumbled
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