Freefrom Baked Gammon (Ham)
| | | Michelle's Freefrom Baked Gammon (Ham) Corn, egg, gluten, lactose, milk, nightshade, nut, peanut, sesame, soya & wheat free This is a really easy but
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodsmatter.com.
Cooking tools:
- Oven
- Pot
- Chef's knife
- Cutting board
- Baking dish
Ingredients
- piece of gammon (ham) – approx 1.5 kilos / 3½ lb
- 1 large onion peeled and cut into large pieces
- 1–2 carrots, scrubbed and cut in large pieces
- 1 medium sweet potato, peeled and cut into large pieces
- 1–2 sticks celery, chopped roughly
- 6–8 mushrooms, wiped and halved
- 4–5 bay leaves
- bunches of fresh parsley, thyme and oregano
- freshly ground black pepper
- 1 cup Marsala
- 2 x 400g / 14 oz cans chickpeas
- 200g / 7 oz fresh spinach leaves, torn small, or baby spinach leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
How To Cook Your Christmas Gammon or Ham
graigfarm.co.uk
Baked glazed ham recipe | Good Food
bbcgoodfood.com
Baked Omelette (Gluten Free, Dairy Free)
freefromfavourites.com
Free-From Recipes | Freefrom Gammon with green lentils and cabbage
foodsmatter.com
Free-From Recipes | Freefrom Ham Kebabs
foodsmatter.com
Freefrom Stuffed Breast of Lamb
foodsmatter.com
Free From Recipes Matters | Freefrom lamb tajine
foodsmatter.com
Free-From Recipes | Freefrom Braised lamb with fresh rosemary and thyme
foodsmatter.com