Aereo de Carta
A refreshing homage to our Italian friends. Featuring the bracing bitterness of Amaro Nonino and Aperol, balanced with tart citrus juices.
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Cooking tools:
- Cocktail shaker
- Jigger
- Citrus press
- Fine-mesh sieve
- Highball glass
- Bar spoon
- Chef's knife
- Cutting board
Ingredients
- 1 ½ oz Amaro Nonino
- ½ oz orange juice, freshly squeezed
- ½ oz lemon juice, freshly squeezed
- ¼ oz Aperol
- Hella Bitters & Soda Spritz
- Lemon wheel or grapefruit wedge, for garnish
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