Creamy Butter Garlic Chicken With Mushroom - Recipes for the regular homecook
This creamy butter garlic chicken with mushroom is a one-pan wonder that will stun you! It's beautifully thick, simple to make and tastes super gourmet. Make it in your own home with your own hands...
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Cooking tools:
- Skillet
- Stove
- Kitchen towel
- Paper towel
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 500 grams boneless chicken breast
- 4 tbsp extra virgin olive oil (or any vegetable oil)
- 200 grams button mushrooms
- 15 grams garlic (finely chopped)
- 120 grams onions (finely chopped)
- salt (to taste)
- 1/2 tsp black pepper powder
- 1/2 tsp black pepper powder (to marinate the chicken pieces)
- 5-6 fresh Italian basil leaves
- 4 tbsp fresh cream
- 500 ml hot water (or chicken/vegetable stock)
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