Paleo Stuffed Peppers Recipe + Exciting News!
Hello HEALers! I hope everyone enjoyed their long weekend, for those that had it! I spent mine in the city BBQing on my rooftop, celebrating a friend’s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyeatingandliving.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Baking dish
- Mixing bowl
- Spoon
- Oven
Ingredients
- 6 bell peppers - if small 7
- 4 Italian sausages (I used Blue Goose Sweet Italian Chicken ones)
- ½ head of cauliflower
- 1 cooking onion, diced
- 6 large cloves garlic, minced
- 1 small can (8 oz) of tomato paste
- 1 TBSP Italian seasoning
- ½ tsp cayenne (more if you like it HOT)
- 1 TBSP coconut oil
- ¼ cup diced of any fresh herbs you have (I used basil)
- 1 small package goat's cheese (optional)
- Sprinkling of sea salt
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