Healthy Lemon Protein Donuts (Vegan) Recipe

Name: Healthy Lemon Protein Donuts (Vegan) Recipe
Total time: 35 min
Ingredients: ½ cup all-purpose flour (or substitute with gluten-free flour such as King Arthur’s); ¼ cup oat flour; 1 1/2 scoops Growing Naturals Original Pea Protein (pea protein is a natural vegan egg replacer); 1 tsp baking powder; ¼ tsp baking soda; 1/8 tsp salt; ¾ cup coconut milk (or plant milk of choice); 3 tbsp. unsweetened coconut cream* room temp (or substitute with melted coconut oil or vegan butter); ¼ cup sugar (or sweetener of choice); ¾ tsp lemon extract; 1 1/2 tsp lemon zest; ½ cup powdered sugar; 1 tbsp lemon juice; (optional) ¼ cup shredded coconut for topping

growingnaturals.com

Enjoy healthy vegan lemon donuts made with plant-based protein for a guilt-free treat that's both delicious and nutritious.

View full recipe on growingnaturals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingnaturals.com.

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Ingredients

½ cup all-purpose flour (or substitute with gluten-free flour such as King Arthur’s)
¼ cup oat flour
1 1/2 scoops Growing Naturals Original Pea Protein (pea protein is a natural vegan egg replacer)
1 tsp baking powder
¼ tsp baking soda
1/8 tsp salt
¾ cup coconut milk (or plant milk of choice)
3 tbsp. unsweetened coconut cream* room temp (or substitute with melted coconut oil or vegan butter)
¼ cup sugar (or sweetener of choice)
¾ tsp lemon extract
1 1/2 tsp lemon zest
½ cup powdered sugar
1 tbsp lemon juice
(optional) ¼ cup shredded coconut for topping