Nibblous | rye apple cake

Nibblous | rye apple cake

nibblous.com

Vegan rye apple cake with a crunchy almond topping—grown-up flavor and easy to make. Perfectly spiced and moist.

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Ingredients

  • 100g dk muscovado sugar
  • 75ml milk
  • 1 egg
  • Demerera (or soft brown) sugar
  • 50g almonds, ground
  • flour
  • baking powder
  • 2lb loaf tin
  • apple, peeled & cored, cut into dice
  • cinnamon
  • remaining flaked almonds

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