Cinnamon Roll Blender Pancakes (Gluten-Free) by Laura Lea - FoodSocial

Ingredients

• 2 cups Quick Cooking Oats
• .25 tsp Baking Soda
• .5 tsp Baking Powder
• 2 Eggs
• 1.5 cups Almond Milk
• 1 Tbsp Butter, Unsalted
• 2 Tbsp Monk Fruit Sweetener
• 1 tsp Vanilla Extract
• 1 tsp Apple Cider Vinegar
• 3 Tbsp Butter, Unsalted
• 4 tsp Cinnamon, Ground
• .25 cup Monk Fruit Sweetener