Muesli
Homemade muesli makes a hearty, satisfying breakfast. This recipe, studded with nuts, raisins, apples, and even kiwi, is a flavorful take on the original raw-cereal mixture developed in Switzerland...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Food processor
- Grater
- Mixing bowl
- Serving bowl
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup whole rolled oats
- 1 cup half and half
- 1 halved vanilla bean, seeds scraped out
- 3⁄4 cup fresh orange juice
- 3⁄4 cup raisins
- 3⁄4 cup pecan halves
- 1⁄2 cup almonds
- 1⁄2 cup toasted, unsweetened shredded coconut
- 1⁄4 cup sunflower seeds
- 3 tbsp. wheat germ
- 3 tbsp. wheat bran
- 2 tbsp. flaxseeds
- 1⁄8 tsp. kosher salt
- 1⁄2 cup plus 2 tbsp. yogurt
- 1⁄4 cup honey
- 15 pitted prunes, roughly chopped
- 2 granny smith apples, cored and grated
- 2 kiwis, peeled and roughly chopped
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