Smoked Turkey Barbecue Sandwiches - Martin's Famous Potato Rolls and Bread
Indulge in Smoked Turkey Barbecue Sandwiches with Martin's famous potato rolls. Perfect blend of tangy sauce and juicy turkey. Serves 8 in 45 mins. Share the recipe!
Ingredients
- 1 Cup cider vinegar
- 1/4 Cup light brown sugar, packed
- 2 Tablespoons red pepper flakes
- 2 Tablespoons hot sauce (such as Frank’s)
- 2 Teaspoons kosher salt
- 1 Pound smoked turkey, pulled or chopped
- 8 Martin's Sandwich Potato Rolls, steamed or toasted
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