Pulled Pork With BBQ Citrus Sauce Recipe
A summer favorite served on buns with potato skins and salad. Great for outdoor dinner parties and kids just love them. NOTE: For something unique
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Potato masher
- Fork
Ingredients
- 4 lbs boneless pork roast, trimmed and cubed
- 1/2 large onion, diced
- 5 garlic cloves, smashed
- 1 tablespoon olive oil
- 1 cup orange juice
- 1 (18 ounce) bottle barbecue sauce (I like to use Bull'seye Brand)
- 2 1/2 tablespoons Worcestershire sauce
- 1 teaspoon liquid smoke
- 1/2 teaspoon pepper
- 6 sandwich buns
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