Savoury Miso Sesame Oatmeal | Pick Up Limes
For this oatmeal, we took inspiration from rice porridge that can be found in many Asian cuisines. Salty miso, nutty sesame, and creamy coconut milk are the key ingredients to this flavourful umami...
Ingredients
- ½ cup frozen shelled edamame
- 1 cup rolled oats
- 1⅔ cup canned light coconut milk
- ⅓ cup water
- ½ vegetable bouillon cube
- toasted sesame oil
- ¼ tsp garlic powder
- 1 stalk green onion
- white miso paste
- sriracha
- ¼ tsp ground black pepper
- 4 small radish
- 2 Tbsp pickled red onions
- toasted sesame seeds
- 1 pinch chili flakes
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