Homemade Delicious Eggnog with Vanilla & Bourbon Recipe
The holidays just aren't the same without eggnog. To make this you'll need eggs, heavy cream, bourbon and vanilla extract. This thick, fluffy eggnog will leaving everyone wanting for more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Stand mixer
- Grater
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Ladle
- Wooden spoon
- Refrigerator
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 6 large eggs, separated
- 1 cup sugar
- 2 cups heavy cream
- 2 cups milk
- 1 1/2 cups bourbon, if desired
- 1 1/2 tablespoons vanilla extract
- Nutmeg, freshly grated, for garnish
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