Baked Challah French Toast Recipe
Made with challah bread and topped with cinnamon-sugar, this make-ahead French toast bake is nice for either breakfast or for dessert.
Ingredients
- butter for greasing
- 1.5 loaves challah, cut into 1-inch pieces
- 0.75 cup white sugar, divided
- 1 tablespoon ground cinnamon, or more to taste
- 3 cups milk
- 8 large eggs
- 1 tablespoon vanilla extract
- 1 teaspoon salt
- 1 stick unsalted butter, cut into 10 pieces
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