Homemade Beef Sausage Rolls - Fundies

Ingredients

• 500g grass-fed beef mince
• 1 small carrot, finely diced
• 1 small brown onion, finely diced, sautéed
• 1 egg (plus 1 extra for brushing)
• 2 tbsp Best of the Bone Mild BBQ Bone Broth Sauce (in the mix)
• 1 tbsp fresh parsley, finely chopped (optional)
• Salt & pepper to taste
• 2 sheets Careme all-butter puff pastry, thawed
• Sesame seeds + sea salt flakes for topping