Olive-Onion Cheese Bread Recipe: How to Make It
This luscious cheese bread will have your guests reaching for more. The cheese, onions, and olives make this bread a delicious and flavorful appetizer. —Amy Voights, Brodhead, Wisconsin
Keywords
- cheesy olive bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 cups shredded part-skim mozzarella cheese
- 1 cup butter, softened
- 1 cup mayonnaise
- 8 green onions, thinly sliced
- 1 can (8 ounces) mushroom stems and pieces, drained and chopped
- 1 can (4-1/4 ounces) chopped ripe olives
- 1 loaf (1 pound) unsliced French bread
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