Beet Blinis, Smoked Carrot, Dill Cream – L.A Brewery

Beet Blinis, Smoked Carrot, Dill Cream – L.A Brewery

labrewery.co.uk

Try this vibrant canapé recipe from Kali at Palm Greens, paired with our Sparkling White Rose for the perfect combination. Makes about 30 blinis:INGREDIENTSBeetroot Blinis100g buckwheat flour50g...

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Ingredients

  • 100g buckwheat flour
  • 50g yoghurt
  • 50g water
  • 100g raw beetroot
  • 1 tsp baking powder
  • ½ tsp salt
  • 125g coconut yoghurt (see notes)
  • 10g dill, finely chopped
  • 15g (½ lemon) juice
  • ¼ tsp salt
  • 350g (2 large) carrots
  • 4 tbsp smoked rapeseed oil
  • ¼ tsp freshly ground black pepper

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