Cinnamon Coconut Rice Pudding | Riceland

Cinnamon Coconut Rice Pudding | Riceland

www.riceland.com

Warm or chilled, this easy Cinnamon Coconut Rice Pudding from Riceland is perfect for breakfast or dessert. Made with just 9 ingredients, it's both simple to make and irresistibly delicious.

View Original

Share this recipe:

Ingredients

  • 1 cup of Riceland Long-Grain White or Jasmine Rice
  • 1 cup of water
  • 1 1/2 cups milk (use a non-dairy option to make this dish dairy free)
  • 1 (13.5-ounce) can of coconut milk
  • 1 (14-ounce) can of sweetened condensed milk
  • 1/2 cup coconut cream
  • 1 cup shredded coconut
  • 2 tablespoons cinnamon
  • 1/4 cup raisins (optional)

More Like This