Asiago Bagel Recipe
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Cooking tools:
- Dutch oven
- Saucepan
- Spider strainer
- Cooling rack
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Spatula
- Oven
- Stove
- Refrigerator
Ingredients
- 1 1/3 cup(s) filtered water, lukewarm
- 6 tbsp barley malt syrup, divided
- 3 3/4 cup(s) bread flour, plus more if needed
- 1 tsp instant yeast
- 1/2 tsp salt
- 2/3 cup(s) shredded Asiago cheese, divided
- oil, for greasing
- 1 tbsp baking soda, for boiling
- water, for boiling
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