Spinach and Cheese Quiche (Gluten + Egg Free) - Australian School of Meditation & Yoga
Enjoy a delicious, greens-packed Quiche perfect for family dinners. Kids love it, and it's easy to make vegan!
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Ingredients
- ½ cup Gluten free self raising flour (I find the orgran brand the best)
- 1 cup almond meal
- 1 medium sized Zucchini, grated
- 1 tsp salt
- 1 tsp dried oregano
- Pinch black pepper
- ¼ cup olive oil
- 1 cup besan flour
- 1 cup water
- 250gm frozen spinach, defrosted and drained of excess water
- 500gm cream cheese
- ½ tsp dried oregano
- ½ tsp black salt
- ½ cup Gluten free self raising flour
- 200ml cream
- 2 tbs tomato paste
- Vegetarian friendly parmesan cheese
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