Quick & Easy Fresh Baked Salmon With Cilantro & Lime

Quick & Easy Fresh Baked Salmon With Cilantro & Lime

www.beckandbulow.com

Wild caught salmon is so delicious, versatile and easy to prepare that it’s hard for me to imagine going a week without having it for dinner. It’s one of those things I absolutely loved to eat...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beckandbulow.com.

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Ingredients

  • 2-3 tablespoons avocado oil, grass fed ghee or melted
  • bison tallow
  • 1 package of wild caught Alaskan sockeye salmon fillet (approximately 1.5 pounds)
  • Sea salt
  • freshly ground pepper
  • 2 cloves of garlic, finely minced
  • 2 limes cut into slices
  • 1 large bunch of fresh cilantro, chopped

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