Beef Short Ribs With Tomatoes (Slow Cooker) – Recipe Wise
Melt-in-your-mouth beef short ribs with tomatoes, cooked slowly for ultimate flavor. Perfect comfort food served over egg noodles. Easy recipe for family favorites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Ingredients
- 2 1/2 - 3 lbs boneless beef short ribs
- 1 teaspoon garlic salt
- 3 ounces sun-dried tomatoes , coarsely chopped
- 2 medium onions , coarsely chopped
- 3 medium carrots , peeled and coarsely chopped
- 2 teaspoons dried Italian seasoning , crushed
- 1 cup low sodium beef broth
- 3 cups dry egg noodles , cooked and drained
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