Good-Cooking - Potato Rolls

Good-Cooking - Potato Rolls

www.goodcooking.com

Potato Rolls3/4 cup shortening1 cup tightly packed mashed potatoes1/2 cup granulated sugar1 teaspoon salt2 well-beaten eggs1 cup milk (at room temperature)1 ...

View full recipe on www.goodcooking.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.goodcooking.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Loaf pan
  • Baking sheet
  • Pastry brush
  • Oven
  • Kitchen towel
  • Plastic wrap

Ingredients

  • 3/4 cup shortening
  • 1 cup tightly packed mashed potatoes
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 2 well-beaten eggs
  • 1 cup milk (at room temperature)
  • 1 envelope yeast, dissolved in 2 cup lukewarm water

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This