High-Protein Chicken “Nachos” Skillet - STRONG Fitness Magazine ®

Ingredients

• 1.5 lb chicken tenders
• 1 Tbsp smoked paprika
• 1 tsp chili powder
• 1 tsp ground cumin seed
• sea salt and fresh ground black pepper to taste
• 1 red bell pepper, diced
• 1 Tbsp avocado oil, or olive oil
• 8 oz vine tomatoes, diced
• 1 cup frozen organic corn, thawed
• 15-oz can black beans, rinsed and drained
• ½ cup cheddar cheese, shredded
• 1-2 jalapenos