Classic Apple Crisp Recipe - Sunset Magazine
Classic Apple Crisp Recipe from Sunset Magazine: Perfect proportions of buttery oat topping and sweet spiced apples. Yielding 10 servings in just 1hr 30mins.
Ingredients
- 1 cup each regular rolled oats, flour, and packed light brown sugar
- ¾ tsp cinnamon
- ¼ tsp salt
- 10 tbsp cold salted butter, chopped
- 1 ½ tbsp each packed light brown sugar and lemon juice
- 2 tsp cinnamon
- 3 lbs Gravenstein, Pink Lady, or Gala apples, peeled, cored, and sliced 3/4 in. thick (9 cups)
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