Classic Easy Apple Crisp Recipe
Discover this easy apple crisp recipe easy for a tender, cinnamon-spiced apple dessert with a buttery oat topping. Perfect cozy fall treat to try!
Ingredients
- 6 large apples (about 2 pounds / 900g), peeled, cored, and sliced
- 3/4 cup (150g) granulated sugar
- 1 tablespoon (8g) all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg (optional)
- 1 tablespoon (15ml) fresh lemon juice
- 1 cup (90g) old-fashioned rolled oats
- 1/3 cup (65g) light brown sugar, packed
- 1/3 cup (43g) all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 6 tablespoons (85g) unsalted butter, melted
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