Honeydew Melon Mead | DishGen Recipe
A delicate, full-bodied mead with ripe honeydew melons and wildflower honey, offering a subtle melon flavor and smooth finish.
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Ingredients
- 3 1/2 large very ripe honeydew melons
- 1 lb local wildflower honey (for fermentation)
- 7 oz local wildflower honey (for back sweetening)
- 1 packet Lalvin D47 yeast
- Go-Ferm yeast nutrient (as per package instructions)
- Opti-White yeast nutrient (as per package instructions)
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