(Leftover) Rice Pudding Recipe - Food.com
Uses leftover rice and is egg-free. Inspired From a community cookbook.
Ingredients
- 2 cups rice, cooked
- 3 cups milk
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/8 teaspoon nutmeg, to taste
- 2 teaspoons vanilla
- 1/2 cup raisins
- 1 teaspoon cinnamon (to taste)
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