Quick & Easy Cabbage Curry Recipe (vegan) - Cooking With Parita
This colourful Indian cabbage curry is made in one pan, and ready to eat within 20-minutes. A great family dinner any night of the week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Ingredients
- 1 tbsp oil
- 1/2 tsp mustards seeds
- 1 tsp cumin seeds
- 1 tsp grated ginger
- 1/2 large head of white cabbage (sliced into thin strips)
- 1 cup frozen peas
- 1/2 tsp coriander powder
- 1/2 tsp cumin powder
- 1/4 tsp ground turmeric
- 1/2 tsp chilli powder
- 1 tsp salt (or to taste)
- 2 tbsp freshly chopped coriander
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