Stashcook | Grilled Zucchini and Bell Pepper Skewers with Basil Oil
This is a yummy grilled veggie skewer recipe. It has zucchini, bell peppers, and tofu. We make a special basil oil to put on top. It's fun to cook on a grill and tastes very fresh!
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Cooking tools:
- Grill
- Griddle
- Skewer
- Kitchen scale
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 280 g Extra Firm Tofu
- 3 Zucchinis
- 2 Red Bell Peppers
- 1 Tbsp Soy Sauce
- 1 Tbsp Sesame Oil
- 1 Bunch of Basil Leaves (about 40 g)
- 50 ml Extra Virgin Olive Oil
- 20 g Walnuts
- 1 Tbsp Lemon Juice
- Salt
- Pepper
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