Rich Dark Chocolate Pumpkin Tart Recipe For Fall Bakers - Beard and Bonnet
Creamy pumpkin and rich dark chocolate tart recipe creates a decadent, seasonal dessert. Discover a luscious flavor symphony that transforms ordinary gatherings
Ingredients
- 1 (15 oz / 425 g) pure pumpkin
- 1 (14 oz / 397 g) sweetened condensed milk
- 1 large egg
- 1 cup all-purpose flour
- ½ cup dark cocoa powder
- ¾ cup granulated sugar
- ½ tsp kosher salt
- ½ cup (1 stick) unsalted butter, melted
- 1 tsp pumpkin pie spice
- ¼ tsp kosher salt
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