Tomato, Olives and Feta with a Tangy Balsamic Vinaigrette Recipe - Recipezazz.com

Ingredients

• 1 pint cherry tomatoes, cut in half
• 1 can (6 ounce) black olives, cut in half
• 1/2 cup feta cheese, crumbled (you can also use a block and cut it in cubes)
• *VINAIGRETTE*
• 1/2 cup white balsamic vinegar
• 1/2 cup oil (olive oil)
• 1 teaspoon onion, minced
• 1 garlic clove, minced
• 1 teaspoon dijon mustard
• salt to taste
• pepper to taste