TAWA FISH - By Saima Zafar - Recipe Masters
Tawa Fish is easy to cook and everyone will love its tangy and spicy taste.
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Ingredients
- 1 kg fish in small pieces
- 2 tbsp. gram flour (or as required for coating)
- Oil to shallow fry
- 1 tsp white vinegar
- 1 tsp garlic paste
- ½ tsp turmeric powder
- 1 tsp garam masala powder
- 1 tsp chilli powder
- Juice of 1 lemon
- Salt to taste
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