Microwave Applesauce | Oregonian Recipes
I love using red-skinned apples, which give the sauce a nice rosy color. Use as much or as little sugar as you like; ditto for the spices, but in both cases ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 6 large McIntosh or Granny Smith apples
- Lemon juice
- 1/2 to 3/4 cup granulated sugar
- 1/8 teaspoon ground nutmeg (less if freshly grated)
- 1/8 teaspoon ground allspice
- 2 tablespoons unsalted butter
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