Haloumi wrapped in Filo — La Casa Del Formaggio
Wrapped, fried and drizzled to perfection with a honey lemon sauce. This Haloumi wrapped in filo is a golden bite of comfort! Sweet, savoury, and made to impress.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.
Ingredients
- 1 large Haloumi
- 4 filo sheets
- 100g butter, melted
- 1/3 cup honey
- 1 lemon, juiced
- 1 tbsp rosemary leaves
- 2 tbsp toasted sesame
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