Nutritious Spinach Carrot Millet Cakes: Homemade Recipe
Enjoy homemade spinach carrot millet cakes, a flavorful treat that's simple to make and ideal for healthy eating. Discover how to make such delicious and healthy cakes.
Keywords
- millet cake
- millet cakes with carrot spinach
- spinach carrot millet cakes
- spinach carrot millet cake recipe
- how to make spinach carrot millet cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Grater
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Plate
- Stove
Ingredients
- 1 cup millet, rinsed
- 2 cups water
- salt
- pepper
- 3 tsp olive oil
- 1 shallot, minced
- 6 cups baby spinach, chopped
- 2 carrots, peeled and shredded
- 2 garlic cloves, minced
- 2 tsp curry powder
- ¼ cup plain yogurt
- 1 large egg, lightly beaten
- 2 tbsp minced cilantro
- any sauce or chutney you like
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