Gingerbread House Mug Toppers - Pankobunny

Ingredients

• 2 cups all-purpose flour
• 2 tsp ginger
• 1 tsp cinnamon
• ½ tsp nutmeg
• ¼ tsp cloves
• ¼ tsp baking soda
• ¼ tsp salt
• ½ cup unsalted butter (room temperature)
• 1/3 cup brown sugar
• 1/3 cup molasses
• 1 egg
• 4 cups confectioner’s sugar
• 3 tbsp meringue powder
• ¼ cup + 2 tbsp warm water
• desired sprinkles or coloured sugar