Easy chicken congee with Chinese sausage and mushrooms - Cookidoo® – the official Thermomix® recipe platform

Easy chicken congee with Chinese sausage and mushrooms - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 180 g long grain rice
  • 1 tsp sea salt
  • 150 g chicken breast
  • 2 tsp Chicken stock paste
  • 2 pinches ground white pepper
  • 1500 g water
  • 5 tsp sesame oil
  • 2 Chinese sausages
  • 8 - 12 fresh shiitake mushrooms
  • 1 spring onion/green onion
  • 2 tbsp fried shallots
  • red chilli oil

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