Easy chicken congee with Chinese sausage and mushrooms - Cookidoo® – the official Thermomix® recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.
Cooking tools:
- Pressure cooker
- Kitchen scale
- Cutting board
- Chef's knife
- Pot
- Measuring spoon
- Ladle
- Serving bowl
- Spoon
Ingredients
- 180 g long grain rice
- 1 tsp sea salt
- 150 g chicken breast
- 2 tsp Chicken stock paste
- 2 pinches ground white pepper
- 1500 g water
- 5 tsp sesame oil
- 2 Chinese sausages
- 8 - 12 fresh shiitake mushrooms
- 1 spring onion/green onion
- 2 tbsp fried shallots
- red chilli oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Easy chicken congee with Chinese sausage and mushrooms - Cookidoo® – the official Thermomix® recipe
cookidoo.co.uk
Easy chicken congee with Chinese sausage and mushrooms - Cookidoo® – the official Thermomix® recipe
cookidoo.ca
Chicken and Chinese sausage rice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Chicken, Mushroom and Chinese Sausage Rice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
All-in-one chicken congee - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
All-in-one chicken congee - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
All-in-one chicken congee - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Chicken Congee - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk