Carrot Potato Paratha Recipe
Learn to make stuffed Indian flatbreads with spiced potato and carrot filling. These wholesome parathas are perfect for breakfast or lunch. Ready in 60 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 2 cups Wheat Flour
- 1 Potato (boiled, mashed)
- 1 Carrot (grated)
- 1 tbsp Coriander Leaves (finely chopped)
- 1 tbsp Onion (finely chopped)
- 1/2 tsp Cumin Seeds
- 1/2 tsp Red Chilli Powder
- 1 Green Chilli (finely chopped)
- 1/2 tsp Ginger (grated)
- 1/2 tsp Garam Masala Powder
- 1/4 tsp Cumin Powder
- 1/4 tsp Coriander Powder
- 1 tbsp Butter - 1 tblsp
- Oil as required
- Salt as per taste
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