Blood Orange Cake - Recipes List
With the rack in the middle position, preheat the oven to 350°F (180°C). Butter and line a 6-cup (1.5 litre) loaf pan with a strip of parchment paper, letting it hang over the sides. In a bowl,...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.
Ingredients
- 1 1/2 cups (210 g) unbleached all-purpose flour
- 2 tsp (10 ml) baking powder
- 1/2 cup (125 ml) blood orange juice (from 3 to 4 oranges)
- 1/4 cup (60 ml) sour cream
- 1 cup (210 g) sugar
- 2 eggs
- Zest of 2 blood oranges
- 1/2 cup (125 ml) canola oil
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