Beef Stroganoff
Indulge in melt-in-your-mouth Beef Stroganoff with beef tenderloin and rich sauce. Perfect for a special dinner! [4 servings]
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Ingredients
- 1 lb beef tenderloin, cut in thin, bite-sized strips
- Salt
- black pepper
- Canola oil, as needed
- ½ ea onion, diced
- 8 oz mushrooms, cleaned and sliced
- ½ cup white wine
- 1 tsp butter
- 1 tsp flour
- 2 cups beef broth
- 1 Tbsp tomato paste
- ½ tsp prepared mustard
- 1 ½ cups sour cream (more if desired)
- ¼ cup whipped cream cheese (optional)
- 12 oz fettucine, uncooked
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