Parmesan Oatbread | Astrid's Kitchen
Light & crispy Parmesan Oatbread perfect for snacking, made with oatmeal and fresh Parmesan. Perfect with your morning coffee!
Ingredients
- 4oz/100g medium oatmeal
- 1/2 tsp. bicarbonate of soda
- 1/2 tsp. salt
- 1 Tbs. melted butter
- 4 Tbs. hot water
- 2 Tbs. finely grated fresh Parmesan
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