Caramel Cashew Blondies Recipe - BettyCrocker.com
These blondies are moist and gooey with the crunch of cashews and the taste of caramel - sweet and salty bar cookies that make a decadent dessert.
Ingredients
- 2 cups packed brown sugar
- 3/4 cup butter, softened
- 2 teaspoons vanilla
- 2 eggs
- 1 3/4 cups Gold Medal™ all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 36 caramels, unwrapped
- 1/4 cup whipping cream
- 1 can (8.5 oz) salted cashews, coarsely chopped (1 1/2 cups)
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